Godiva White Chocolate Macadamia Toffee

Another fine offering from Godiva's ice cream division, White Chocolate Macadamia Toffee is as rich and tasteful as you'd expect. I actually don't quite remember what it tastes like, having eaten it at least a week ago, but just looking at the name I want to go get some more.

I suppose it's a drawback that the flavor does not etch itself into one' s memory the way, say Godiva's Chocolate Raspberry Truffle, or a rapist, does. But that's not a huge drawback. What is a huge drawback is the 800 extra pounds I'm carrying around since accepting the position as Managing Ice Cream Review Editor. It's a drawback to my social life, for sure, and also to my sex life. I can't tell you the last time I saw my ovaries.

On the plus side, I sometimes find dried bits of ice cream between folds of flabby skin and can then enjoy some hazily-remembered ice cream anew. Problematically, I can't always tell the difference between dried ice cream in my folds and dried secretions of pus, but in some respects, it's bound to be a treat either way.

Review by Linda Long